To Be a “Foodie”
Lindsey here. Did you know that FOOD DAY began in 1975? When I first heard of a designated FOOD DAY,
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blog
How Did I Get So Lucky?
Lindsey here. This week, I visited our clients at one of Manna’s busiest distribution sites, Catholic Charities in Wheaton. After
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CHOPPED: the votes are in, and they are delicious
Lindsey here, with some photos of what we’ve been up to. I hope you came hungry… Last week, Manna’s
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Margarine of Error
I spy with my little eye some lofty promises around what looks like a candy bar. “Get 35% of your
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Three Tips to a Healthy New Year
At Manna, I post recipes in our lobby and send out health tips in all of our closed food boxes.
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You Say Potato, I Say Patata
I’ve shared before how much our clients value our Cooking Matter at the Store grocery store tours. We’ve reached over 500 participants in this wonderful
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Shopping on the Cheap
These “April showers” are certainly living up to their reputation. So far, the spring is warm, but not so much
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Burritos and Pizza: It’s What’s for Breakfast
June rounds out another series of Cooking Matters at the Store tours–that’s 200 Manna clients attending in-store nutrition classes in
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Community Food Rescue
Manna is the coordinator of Community Food Rescue, a network designed to feed more and waste less, in Montgomery County.
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Three Tips to a Healthy New Year
At Manna, I post recipes in our lobby and send out health tips in all of our closed food boxes.
Read More